Guittard Chocolate Fairfield, California

• 286,000 SF manufacturing/warehouse/distribution facility

• 28’ clear height

• Equipped with a combination ‘wet’ fire sprinkler systems and ESFR

• 5,000 SF – 50’ clear height penthouse structure designed for Guittard’s

cocoa bean processing equipment

• Conditioned space for chocolate storage

• Building designed to provide public tours, factory outlets and cooking