Batory Foods Wilmington, Illinois

675,000 SF design-build warehouse/distribution facility

• Ambient and conditioned space for food ingredients (powdered milk, sugar, wheat, flour, etc.

• 14’ wide precast wall panels, structural steel construction • Ductilecrete concrete and 60-mil TPO roof system

• Unique features include 50% relative humidity constraints for the 3PL space, freezer, cooler and warm room space

• 32’ clear height

• 12,000 SF mezzanine

• Project due to complete by end of December, 2016